2 tbsp. instant mashed potatoes 1/2 tsp. instant chicken bouillon granules 1/2 tsp. butter Dash of any or all of the following: pepper, thyme, onion powder, celery salt 3/4 c. milk
Combine all in a microwave safe mug. Microwave 1 1/2 to 2 minutes or until hot. Soup thickens as it cools.