This is it, the one and only!!!!!!

Kansas City Sauce

Ingredients

* 1/2 Cup Oil
* 1 Medium Onion -- finely chopped
* 1 Small Bell Pepper -- finely chopped
* 2 Teaspoons Garlic -- finely chopped
* 16 Ounces Catsup
* 1/2 Cup Molasses
* 2 Teaspoons Hot Pepper Sauce
* 1/4 Cup Yellow Mustard
* 2 Tablespoons Cider Vinegar
* 1/2 Cup Dark Brown Sugar -- packed
* 4 Tablespoons Worcestershire Sauce
* 1 Teaspoon Liquid Barbecue Smoke®
* 1/4 Cup Lemon Juice

Directions:Place oil in saucepan, saute onion, pepper and garlic until soft. Add remaining ingredients and simmer slowly for 30 minutes. Stir frequently to prevent sauce from burning. Let rest for 1 hour to allow flavors to meld. Use with any meat.
Serves 4

From: http://recipes.wuzzle.org/