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angela-cc Platinum Enthusiast	Posted Avocado Soup 2 avocados 1/2 teaspoon fresh lemon juice 2 cups chicken broth 2 tablespoons dry sherry 1 cup heavy cream salt cayenne pepper Peel and pit avocados. Puree in a blender with lemon juice. Blend in chicken broth and sherry. Pour into a bowl and whisk in cream. Season to taste with salt and cayenne. Chill. - - - - - - - - - - - - - - - - - -
	Posts: 1883 | Location: The 7th house from the Levee N.O. LA | Registered: 06-05-02

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