Green Bean Casserole

3 Strips Bacon, diced
1 Small Onion
2 Cans French Cut Green Beans
1 Can Whole kernel corn
1 Bell pepper, diced
1 Can Mushroom Soup

Dice 3 strips bacon, 1/4 onion, sauté until onion is tender, add 2 cans french cut green beans, drained, and 1 can cream of mushroom soup, simmer for 20 min. Top with french fried onions and bake for 30 min at 350F.