4 medium sized yams
1/4 cup butter
1/3 cup brown sugar
1/4 cup kahlua

Boil yams until tender, but still firm, Peel and halve length wise. In a heavy pan melt butter, add sugar stir. Add Kahlua and cook for 1 minute, add the yams and make sure all are coated, cover and cook additional 15 minutes over low/med low heat, turning yams once.
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11-05-02, 06:37 PM
Sandy
Kittypal, I made these with supper tonight. They were yummy! Thanks for sharing!

This message has been edited. Last edited by: DorianGreyed,