Grape, Brown Sugar, and Oatmeal Brownies

3 cup Grapes

1 cup milk

3 cup honey

3 cup brown sugar

3 cups quick-cooking oats (Quaker Oatmeal) uncooked

1 and 1/2 cup margarine, softened (I can't believe it's not
butter spray Fat Free) or any (TransFatFree Margarine).

6 egg whites or (3/4 cup of egg beater)

3 cup whole-wheat flour (any Kind pillsburry, etc).

4 teaspoon baking powder
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Combine the Grapes, milk,and oatmeal in a blender until fine and brown.

Pour into a large pot and add the honey and brown sugar. Use a blender or hand stick blender.

A fter that just add the rest of the ingrediants in.

I used 2 11x17 pans for this one. If you use too much milk the grapes will blend white so that's why only 1 cup of milk is used. But if you don't use 3 cusp of grapes it won't be red enough (No substance). So that's why the mixture is very heavy. No other way to make it. That's why we need 3 cups of a lot of stuff and therefore 2 11x17 pans.

If you save half of the grape, milk, and oatmeal, mixture for later use you can use half of the above everything listed. And then make it fresh again tomorrow.

Spray the bottom with PAM and pour the whole thing in. Bake for
about 45-min on 425.

Suggestions are always welcome of course.