2 c. sugar 1/2 c. milk 1 stick (1/2 c.) butter or margerine 3 tbsp. cocoa 3 c. quick cooking oats 1 c. peanut butter 1 tsp. vanilla 1/4 tsp. salt
Bring sugar, milk, butter, and cocoa to a rolling boil and cook 1 minute. Remove from the heat and add remaining ingredients. Drop onto wax paper and let sit 1/2 hr.
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