Peanut Butter Fudge

2 cups sugar
¼ cup milk
1 1/3 cups peanut butter
1 (7 oz) jar marshmallow creme

Mix sugar and milk in a sauce pan, bring to a boil stirring constantly on medium heat, keep stirring for 3 minutes once it comes to a boil. Remove from heat. Add peanut butter and marshmallow creme, and stir until well blended. Pour into buttered 9 inch pan. Let cool, chill, cut and serve.

serves 15
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11-14-03, 12:36 AM
Sherasi
I wonder if you could modify this somehow to include chocolate too?

11-14-03, 08:05 AM
angela-cc
I suppose you could, but I'm not sure about the measurements.

11-14-03, 08:09 AM
angela-cc
An idea just struck me. Pour up 1/2 of the mixture into the buttered pan. add 1/2 cup chocolate chips to the remaining mixture and keep heating on low until melted, stirring constantly. Top the first layer to make 2 layers. The top layer will be chocolatey.

This message has been edited. Last edited by: DorianGreyed,