Diamond Enthusiast

Site Administrator

|
 | Posted
|
1 pkg (8 oz) semi-sweet chocolate pieces 2/3 c sweetened condensed milk 1 tsp vanilla 1/4 tsp salt 1/2 c chopped nuts (optional) Heat chocolate and milk over low heat, stirring constantly until chocolate is melted. Remove from heat. Blend in vanilla and salt, stir in nuts. Spread in buttered 8x4" loaf pan. Chill until firm then cut into small pieces. May be doubled for 8" square pan. 
|
| |
|