1 (14 oz) can sweetened condensed milk 1 (11 oz) bag sweet chocolate chips 1 cup peanut butter
Place all in a pot and put on low heat until chips are melted, stir and cook about 2 minutes more. do not walk away from this Pour into a buttered 8 or 9 inch square pan. Refrigerate one hour, cut and serve.
serves 24 +++++++++++++++++++++++++++++ 11-13-03, 10:08 AM Georgia85 Wow...this looks like something even I could make. Dare I try?
11-13-03, 10:26 AM Lydia Georgia - I definitely think you should try it - if you can do it - - anyone can!! Wink Razz
11-13-03, 12:26 PM Georgia85 Um...ok Lydia. So where do I buy one of those buttered pans?
11-13-03, 12:37 PM angela-cc open a stick of butter and rub it on the pan Roll Eyes
11-13-03, 12:39 PM Lydia Just use one of those thingie's that your jiffy pop came in! Roll Eyes
If that doesn't work for ya - just spray it with Pam or something like that (so you don't get yer perty fingernails all yukky!!!)
11-13-03, 01:04 PM Georgia85 Dang...now I gotta go out and buy butter. And condensed milk...and peanut butter...and chocolate chips... Geesh, now I know why I just buy ready made stuff Big Grin
11-13-03, 02:44 PM Lydia Georgia - let me know if you need directions to the grocery store (ya...that's the place you buy that stuff!!) Big Grin
11-13-03, 02:45 PM Georgia85 Yeah Lydia...been there once when I was looking for that 19 inch pie crust Roll Eyes
11-13-03, 02:52 PM Lydia maybe if you're a good girl, I will make it and mail you some! Big Grin
Angela - not to worry - there are those of use who DO cook and will give that recipe a shot!! Wink
11-13-03, 02:55 PM Georgia85 Hey I cook Mad Just not in the kitchen.... Razz
sound like a good plan to me Lydia. I got a b'day next month....hint, hint...
This message has been edited. Last edited by: DorianGreyed,
Posts: 1877 | Location: The 7th house from the Levee N.O. LA | Registered: 06-05-02