Easy Peach Cobbler Dump Cake, recipe courtesy of JerseyTomater

1 can 15 oz. can of sliced peaches
1 can 29 oz. can of sliced peaches
l box of yellow cake mix
1 stick of butter or margerine melted
1 cup of chopped walnuts or pecans

Place peaches with juice in a greased 9 x 13 pan.
Pour dry cake mix over the peaches. (Don't Stir!)
Sprinkle with nuts, then drizzle with melted butter. Bake at 350 for 50 - 55 min.

Spoon servings out of pan. Top with whip creme
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09-01-02, 09:33 AM
NCcichlid
Peach cobbler [posted by JohnnyVelo]

Hiya, Jersey Tomater. I tried your cobbler a couple of hours ago. Talk about something good!! Thanks for putting the recipe on this page. Looking forward for more good things from you.

This message has been edited. Last edited by: DorianGreyed,