Every year, I buy a quart of EggNog....
Every year, I throw out 3'4 of a quart of EggNog.

What could I use it for....
In a cake mix ? Should I leave out the eggs, or just use half what the cake mix calls for ??

I can't help but think that it would help make one very rich yellow cake ...

Any ideas ????
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12-25-03, 11:12 AM
MommyTimesTwo
Try this . Big Grin

12-25-03, 12:56 PM
Fritzzs
Thanks MTT:

That pretty well tells me what to do....
Think I/ll make a Pineapple Up-side-down cake...
Many Thanks..... Smile

12-25-03, 02:53 PM
Patricia
Almond Eggnog Pound Cake

12-26-03, 03:51 PM
kittypal
You can also use it in place of the egg mixture that you make to make French Toast. I bought some FAT FREE egg nog this year and it SUCKS!!! Smile

12-26-03, 03:52 PM
kittypal
OOOH, second egg nog question!!!! I love the cake ideas, but have so many treats around right now, how long will my opened egg nog last?

12-26-03, 04:19 PM
Patricia
I found some light egg nog 2 G. of fat per cup serving and it was actually not bad.

I freeze milk when it is passed it's use by date. I thaw it and use it in my recipes as needed. I am thinking you can freeze egg nog and do the same.

12-26-03, 05:22 PM
kittypal
Good idea!!

12-28-03, 05:02 PM
Sherasi
My family loved the eggnog based french toast I made. Smile

01-07-04, 01:28 PM
esencia
egg nog french toast. That sounds absolutley yummy! Big Grin

Speaking of eggnog, has anyone ever tried to make their own? I have a recipe that I bookmarked in my favorite a couple of years ago and have yet to try it. Just curious if it is the same as the store bought stuff.

This message has been edited. Last edited by: DorianGreyed,