Baked Oysters
2 dozen whole oysters
1 garlic cloves -- minced
1 tablespoon fresh parsley -- minced
1/2 cup butter -- melted
2 teaspoons Worcestershire sauce
2 tablespoons clam juice
2 tablespoons chili sauce
1/2 cup mushrooms -- finely chopped
2 tablespoons Parmesan cheese -- grated
2 tablespoons bread crumbs
salt
black pepper

Shuck oysters; drain and reserve half of the shells.
Combine parsley, garlic, Worcestershire sauce, clam juice and chili sauce with 6 tablespoons melted butter. Dip each oyster into this sauce and place in a shell on a baking pan. Spoon remaining sauce over oysters. Sprinkle a teaspoon of chopped mushrooms on each oyster.
Stir cheese and bread crumbs together and sprinkle over oysters. Dribble with remaining butter. Bake at 400 degrees for 15 minutes.
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04-04-04, 10:14 PM
Tree
WOW! You've got plenty of fabulous recipes up your sleeve, angela!

We had oysters on at a barbeque yesterday. They were cooked right on the barbeque in the shell (whole). When they popped open, they were ready to spice and serve.

I LIKE your ingredients! Thanks for sharing! Wink

04-23-04, 04:12 PM
SeattleRon
HEy Angela that recipe was great. Me and my girlfriends loved it!! You gotta share some more stuff on here!

This message has been edited. Last edited by: DorianGreyed,