I would like a crab salad recipe (for sandwhiches or crackers) that is fast and easy to make, any ideas?
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09-21-03, 02:32 PM
MommyTimesTwo
Get two pounds of shredded crab or artificial crab meat. Mix in two celery hearts diced (the small yellowish ones in the middle), one shallot diced, and a butt load of dill. I mean, A LOT. Then add enough mayonaisse to moisten the whole thing, but not to drown it. Mix it all together, let sit at least an hour in the fridge before serving. You can add cracked black pepper and garlic if you like them--I usually do.

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