Moo Burgers


1½ pound ground beef
1 cup sour cream
2 tablespoons Worcestershire sauce
2 tablespoons onion, chopped
1½ salt
1½ cup corn flakes

Combine the meat, sour cream, Worcestershire sauce, onion and salt. Crush the corn flakes slightly with your hands. Stir into meat mixture and shape into 8 patties, ¾-inch thick. Broil about 5 minutes on each side, or until done to your liking. May be cooked in a skillet on top of the stove for approximately the same time.