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Judy Bronze Enthusiast	Posted 1 pound hamburger 1 small onion diced 1 can vegtable beef soup katchup & mustard salt and pepper Break up the hamburger in the fry pan and cook slowly with the onion until all the hamburger is cooked thoughly. Add the soup and about 1/2 cup ketchup and 1/4 cup mustard, salt and pepper. Simmer for 1/2 hour. Serve on hamburger buns with lots of napkins.
	Posts: 442 | Location: Emmett Id. USA | Registered: 03-25-03

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