INGREDIENTS:

1 large dill pickle
1 tsp garlic powder
1/4 sweet onion
1 tbsp fresh dill, trimmed and chopped OR 1 tablespoon dill weed
1 tbsp horseradish, grated
freshly ground black pepper
4 tbsp low fat mayonnaise

PREPARATION:
Chop pickle. Mix with the remaining ingredients.


Nutrition Facts

Calories in Horseradish

Serving Size: 1 tbsp

Amount Per Serving
7.2
Calories 0.1
Total Fat 0.0 g
Saturated Fat g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 47.1 mg
Potassium 36.9 mg
Total Carbohydrate 1.7 g
Dietary Fiber 0.5 g
Sugars 1.2 g
Protein 0.0 g